Chocolate Chia Seed Pudding with Mixed Berries (v)

I’m late to the chia seed party. I tried it once in a supermarket ready made version and it was VILE. But this, made with chocolate oatly, is delicious. Once you get the balance of seeds to liquid right, the possibilities are endless.

For one pudding you need

  • 15g chia seeds
  • 100ml chocolate Oatly
  • Handful each of blueberries, raspberries and chopped strawberries
  • Ground cinnamon and cardamom
  1. Place the seeds and milk in a glass. Mix. Leave for 20 mins then mix again. Leave for a couple of hours, or overnight if you have time. The seeds will swell and the pudding will set.
  2. Top with fresh berries and a dusting of cinnamon and cardamom before you serve.